Downdraft Kitchen Ventilation Fan

Kitchen ventilation is an area you should not take lightly when it comes to your kitchen fittings. The reason for this is that such fan vents ensure that the smoke and grease associated with cooking is easily dissipated out of the kitchen and into the environment. Even if you are a very good cook, you will find that from time to time, you will have smoke and other undesirable gases in the kitchen. It’s always a good idea to find a way to get rid of such elements from your kitchen, and one of the best methods of doing this is by using a downdraft kitchen ventilation fan.

How a downdraft kitchen ventilation fan works

The downdraft kitchen ventilation fan is a device which acts by sucking the air and smoke out of the kitchen from down below. For instance, if you have a worktop, the downdraft kitchen ventilation fan would be placed in the base cabinet beneath the worktop. The fan would then suck the air together with smoke and other gases from above downward. This is in contrast to the updraft vents, which suck the air from above.

Benefits of using a downdraft kitchen ventilation fan

There are a couple of benefits attached to such a fan if you opt for this type of ventilation fans. Here's a quick look at some of its main benefits:

  • One of the immediate benefits of using a downdraft kitchen ventilation fan is the fact that you get much less smoke and other gases in your kitchen. This means that such an environment will be more comfortable to work with, especially for people with respiratory problems.
  • Such a downdraft kitchen ventilation fan also ensures that hygiene is preserved in the kitchen. In the absence of smoke, grease, steam and other thing, you are bound to create healthier food, since it would be less contaminated. This is therefore a device that is very important in areas where cooking is done frequently, such as in a restaurant.

The effect on kitchen maintenance

One of the benefits of a downdraft kitchen ventilation fan that may not be so apparent is that they make it easier to maintain your kitchen. The reason for this is that products of combustion such as steam and smoke may end up damaging the structures in your kitchen. For instance, you could have the smoke particles settling on your ceiling and other fixtures in the kitchen. This usually makes the kitchen looks bad, and it can also compromise the structural integrity of the kitchen with time. The use of a downdraft kitchen ventilation fan therefore ensures that this does not happen.

By drawing the air away from the kitchen, you will have a much cleaner kitchen for longer, and your maintenance costs of the same will be reduced. This also has an effect on the resale value of your house. When you have a kitchen that is well taken care of, you can use it as a bargaining tool to get a higher price out of the sale of the house. For a device that doesn’t cost much and which is relatively easy to fix, the downdraft kitchen ventilation fan is something that all kitchens should have!

 

Back to Top